Crab Sticks and Soybean Sprouts Salad

My mother in law once made it and I loved the fresh taste. I thought my family would love it too! Cooked soybean sprouts and crab sticks(imitated crab meat) are plunged into the sauce made of vinegar, sugar, water and a pinch of salt. My family liked it so much that it was gone in a minute.


Instruction
Cook the soybean sprouts as instructed in seasoned soybean sprout. Tear the crab meat then mix them in a bowl with salt, vinegar and sugar. Add some nuts you like.